Freshly baked cakes should always cool down on a wire rack so that the crust stays crispy. This cooling grid ensures optimal air exchange and thus a perfect crust.
- The round cooling grid, Ø 32 cm, is ideal for cooling pies, bread, and cakes.
- The chrome-plated wires ensure a stable hold.
- The four feet allow an optimal exchange of air from all sides.
- The wire rack is easy to clean with hot water.









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